Herb Baked Egg

Herb Baked Egg

2 sec cast

Reagents:

Small Egg

Pretty straight-forward.  There are a few more ingredients I will add to bring this tasty and easy dish into the real world.

20 minute cast - movement will not break cast.

Reagents:

• 1 egg
• 1 tsp milk
• Bit o butter
• Pinch of salt
• Pinch of herbs

1. Preheat bbq to 325 degrees F. 

2.  Butter a ramekin.

3. Break an egg into the ramekin.

4. Spoon milk over egg.

5. Sprinkle salt and herbs on egg.

6. Bake for 12-14 minutes or until the whites are set and the yolks are beginning to thicken. Keep in mind that the eggs will continue to cook even when they are out of the bbq.

Enjoy!

 Special thanks to How to Make Baked Eggs for the recipe.